https://www.recipegirl.com/greek-spinach-pie/
∙ Serves 12
Produce
- 3 tbsp Dill, fresh
- 1 Onion, large
- 3 tbsp Parsley, fresh
- 20 oz Spinach, frozen dry
Refrigerated
- 2 Eggs, large
Baking & Spices
- 1/4 tsp Black pepper, freshly ground
- 1/4 tsp Salt
Oils & Vinegars
- 1 tbsp Olive oil
Bread & Baked Goods
- 6 sheets Phyllo pastry
Dairy
- 4 tbsp Butter, unsalted
- 8 oz Feta cheese
- 8 oz Monterey jack cheese, grated
- 2 cups Ricotta cheese
